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<channel>
	<title>Vivir Una Vida Chalada &#187; economico</title>
	<atom:link href="http://www.vidachalada.it/tag/economico/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.vidachalada.it</link>
	<description>Stereotipi sottovuoto</description>
	<lastBuildDate>Thu, 17 Jun 2010 10:06:51 +0000</lastBuildDate>
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			<item>
		<title>Ketchup</title>
		<link>http://www.vidachalada.it/ketchup/</link>
		<comments>http://www.vidachalada.it/ketchup/#comments</comments>
		<pubDate>Thu, 17 Jun 2010 10:06:51 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Cucina internazionale]]></category>
		<category><![CDATA[aglio]]></category>
		<category><![CDATA[americana]]></category>
		<category><![CDATA[cipolla]]></category>
		<category><![CDATA[condimento]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[internazionale]]></category>
		<category><![CDATA[ketchup]]></category>
		<category><![CDATA[pepe]]></category>
		<category><![CDATA[peperoncino]]></category>
		<category><![CDATA[pomodori]]></category>
		<category><![CDATA[pomodoro]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[speziato]]></category>
		<category><![CDATA[spezie]]></category>
		<category><![CDATA[vegetariano]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=602</guid>
		<description><![CDATA[Ingredienti

500 gr. pomodori freschi


 500 gr. polpa di pomorodo


 1/2 finocchio


 1 cucchiaino pepe macinato fresco


 2 spicchi d&#8217; aglio


 1cipolla


 1 cucchiaino di peperoncino tritato


 2 chiodi di garofano


 1 gambo sedano


 70 gr. zucchero di canna o 2 cucchiai di miele


 1 cucchiaino semi di coriandolo


 20 cl. aceto di vino rosso


 un [...]]]></description>
		<wfw:commentRss>http://www.vidachalada.it/ketchup/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Tortilla de Maiz</title>
		<link>http://www.vidachalada.it/tortilla-de-maiz/</link>
		<comments>http://www.vidachalada.it/tortilla-de-maiz/#comments</comments>
		<pubDate>Wed, 09 Jun 2010 10:36:07 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Cucina internazionale]]></category>
		<category><![CDATA[Versione Chalada]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[farina]]></category>
		<category><![CDATA[internazionale]]></category>
		<category><![CDATA[maiz]]></category>
		<category><![CDATA[messicano]]></category>
		<category><![CDATA[messico]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[peperoncino]]></category>
		<category><![CDATA[speziato]]></category>
		<category><![CDATA[spezie]]></category>
		<category><![CDATA[straniero]]></category>
		<category><![CDATA[surimi]]></category>
		<category><![CDATA[tortilla]]></category>
		<category><![CDATA[verdure]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=594</guid>
		<description><![CDATA[Il suo vero nome è BURRITO e si fa con una tortilla o di maiz o di farina di grano arrotolata intorno ad ingredienti a scelta (dalla carne alle verdure) ed è una ricetta inventata dai messicani che vivono negli Stati Uniti.
Nella versione originale gli ingredienti sono carne macinata,cipolla,peperone,i famosi peperoncini messicani ( chiles jalapeños [...]]]></description>
		<wfw:commentRss>http://www.vidachalada.it/tortilla-de-maiz/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hamburger</title>
		<link>http://www.vidachalada.it/hamburger/</link>
		<comments>http://www.vidachalada.it/hamburger/#comments</comments>
		<pubDate>Mon, 29 Mar 2010 16:00:41 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Cucina internazionale]]></category>
		<category><![CDATA[Versione Chalada]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[farina]]></category>
		<category><![CDATA[hamburger]]></category>
		<category><![CDATA[internazionale]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[pomodoro]]></category>
		<category><![CDATA[speziato]]></category>
		<category><![CDATA[straniero]]></category>
		<category><![CDATA[surimi]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=540</guid>
		<description><![CDATA[Il continuo del Panilla&#8230;. un&#8217;idea per un Hamburger leggero e sfizioso da prepararsi soprattutto quando il tempo stringe e non si può tornare a casa per mangiare&#8230;.


Ingredienti

1 panino per hamburger
1 pomodoro
2-3 wurstel di Surimi ( altrimenti surimi normale)
Spezie (consiglio: curry,peperoncino,origano)
Salsa ( Senape o Ketchup possibilmente magro)
Limone ( a piacere )

La preparazione è banale: basta lavare [...]]]></description>
		<wfw:commentRss>http://www.vidachalada.it/hamburger/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Torrija</title>
		<link>http://www.vidachalada.it/torrija/</link>
		<comments>http://www.vidachalada.it/torrija/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 15:34:01 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Cucina internazionale]]></category>
		<category><![CDATA[Dessert e Dolcetti]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[dolce]]></category>
		<category><![CDATA[dolcetto]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[farina]]></category>
		<category><![CDATA[festa]]></category>
		<category><![CDATA[internazionale]]></category>
		<category><![CDATA[latte]]></category>
		<category><![CDATA[olio]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[spagna]]></category>
		<category><![CDATA[straniero]]></category>
		<category><![CDATA[tradizionale]]></category>
		<category><![CDATA[tradizione]]></category>
		<category><![CDATA[uova]]></category>
		<category><![CDATA[zucchero]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=521</guid>
		<description><![CDATA[La Torrija,dolce tipico delle celebrazioni di Carnevale e Quaresima in Spagna.
Consiste in una fetta di pane raffermo, bagnata con latte o vino e impanata nell'uovo, viene fritta nell'olio e aromatizzata, a gusto, con diversi ingredienti: cannella o alcuni liquori e dolcificata con miele,sciroppo o zucchero.
]]></description>
		<wfw:commentRss>http://www.vidachalada.it/torrija/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Seppia con pisellini verdi</title>
		<link>http://www.vidachalada.it/seppia-con-pisellini-verdi/</link>
		<comments>http://www.vidachalada.it/seppia-con-pisellini-verdi/#comments</comments>
		<pubDate>Sun, 18 Oct 2009 15:36:01 +0000</pubDate>
		<dc:creator>Barbigote</dc:creator>
				<category><![CDATA[Contorni]]></category>
		<category><![CDATA[Cucina Italiana]]></category>
		<category><![CDATA[Cucina internazionale]]></category>
		<category><![CDATA[cipolla]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[internazionale]]></category>
		<category><![CDATA[italia]]></category>
		<category><![CDATA[olio extravergine di oliva]]></category>
		<category><![CDATA[peperoncino]]></category>
		<category><![CDATA[pesce]]></category>
		<category><![CDATA[seppie]]></category>
		<category><![CDATA[verdure]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=323</guid>
		<description><![CDATA[Una ricetta facile, sana, rapida e buonissima! Ideale per chi lavora e vuole regalarsi una cena o pranzo gustosi senza necessariamente passare ore ai fornelli.

<img class="aligncenter size-full wp-image-325" title="seppiepiselli" src="http://www.vidachalada.it/wp-content/uploads/2009/10/seppiepiselli1.jpg" alt="seppiepiselli" width="350" height="232" />
]]></description>
		<wfw:commentRss>http://www.vidachalada.it/seppia-con-pisellini-verdi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Polenta</title>
		<link>http://www.vidachalada.it/polenta/</link>
		<comments>http://www.vidachalada.it/polenta/#comments</comments>
		<pubDate>Fri, 02 Oct 2009 19:22:47 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Cucina Italiana]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[facile]]></category>
		<category><![CDATA[famiglia]]></category>
		<category><![CDATA[farina]]></category>
		<category><![CDATA[festa]]></category>
		<category><![CDATA[feste]]></category>
		<category><![CDATA[invernale]]></category>
		<category><![CDATA[natale]]></category>
		<category><![CDATA[polenta]]></category>
		<category><![CDATA[semplice]]></category>
		<category><![CDATA[tradizionale]]></category>
		<category><![CDATA[tradizione]]></category>
		<category><![CDATA[vacanza]]></category>
		<category><![CDATA[vacanze]]></category>
		<category><![CDATA[valsugana]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=183</guid>
		<description><![CDATA[Piatto economico, facile da preparare ma tipicamente invernale.

 Ê amata per il suo buon sapore e la sua adattabilità con tutti i sughi :
ragù di carne, al pomodoro, sughetto al porro e/o verdure,
ai 4 formag

gi, all’olio e peperoncino, al naturale, ricotta in forno con il brie…

Ingredienti
per 1 kg di farina di Mais, 4 litri d’acqua.
Le [...]]]></description>
		<wfw:commentRss>http://www.vidachalada.it/polenta/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Carciofi con Grana</title>
		<link>http://www.vidachalada.it/carciofi-con-grana/</link>
		<comments>http://www.vidachalada.it/carciofi-con-grana/#comments</comments>
		<pubDate>Sun, 27 Sep 2009 12:57:12 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Contorni]]></category>
		<category><![CDATA[antipasto]]></category>
		<category><![CDATA[carciofi]]></category>
		<category><![CDATA[cena]]></category>
		<category><![CDATA[cruditè]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[limone]]></category>
		<category><![CDATA[parmigiano reggiano]]></category>
		<category><![CDATA[veloce]]></category>
		<category><![CDATA[verdure]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=224</guid>
		<description><![CDATA[Antipasto o insalata di Carciofi con Grana, un piatto buono e veloce che fa un sacco di figura.

Ingredienti
8 carciofi
160 g di parmigiano reggiano
2 limoni
3 cucchiai di olio extra vergine d&#8217;oliva
sale
pepe

Eliminate le foglie più dure dei carciofi, tagliate i gambi lasciandone solo un pezzetto,spuntateli,lavateli,passateli col limone;tagliateli in quattro e ogni quarto taglaitelo a fettine sottili e [...]]]></description>
		<wfw:commentRss>http://www.vidachalada.it/carciofi-con-grana/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Torta di Pane</title>
		<link>http://www.vidachalada.it/torta-di-pane/</link>
		<comments>http://www.vidachalada.it/torta-di-pane/#comments</comments>
		<pubDate>Fri, 25 Sep 2009 21:17:19 +0000</pubDate>
		<dc:creator>Chotti</dc:creator>
				<category><![CDATA[Dessert e Dolcetti]]></category>
		<category><![CDATA[cioccolato]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[dolce]]></category>
		<category><![CDATA[dolcetto]]></category>
		<category><![CDATA[economico]]></category>
		<category><![CDATA[latte]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[pinoli]]></category>
		<category><![CDATA[povero]]></category>
		<category><![CDATA[torta]]></category>

		<guid isPermaLink="false">http://www.vidachalada.it/?p=148</guid>
		<description><![CDATA[Dolce casereccio fatto (tradizionalmente) col pane raffermo dei giorni prima.
Economico e facile da eseguire.

Ingredienti 
 per 6 persone:


 500 g di pane raffermo
 1/2 L di latte scremato
 150 g di cioccolato amaro fondente
 150 g zucchero o miele
 100 g di pinoli
 50 g di uva passa
 3 uova
 20 g burro
50 g di [...]]]></description>
		<wfw:commentRss>http://www.vidachalada.it/torta-di-pane/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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